Pure Jeevan Blog - Pure Jeevan Raw Foods

Wendi tells a funny story sometimes about a woman she'd met who was considering undergoing gastric bypass surgery to help her lose weight. When Wendi asked the woman whether she'd consider changing her diet to a raw foods regimen, she responded with something like, "Oh, no, that's too radical."

This is really what it's come to in society; having part of your digestive system surgically altered (in a profound, irreversible, dangerous, and invasive way) is no more than some nonchalant, consequence-free elective decision ... while eating more salads is viewed as "radical."

I had to write an update after my grocery shopping today! Remember I said just yesterday that sometimes people comment about the amount of produce we are buying? Well, a sweet older woman saw all of the bananas going into our cart and she asked, "What are you going to do with all of those bananas " You already know the response I gave: "Eat them!"

One of the really nice workers at the food co op commented that he can eat about eleven bananas sometimes. I told him, and another friend we saw shopping at the same time, that I can do that now, too. I explained how I used to get full on just one banana when I ate cooked foods. But, now that my system is so much cleaner and healthier, I can consume 10-11 bananas in a day (bananas should be covered with brown specks to truly be ripe and digestable). I don't remember the maximum I ever ate in a day--it's somewhere in my Going Raw journal, I'm sure. It might have even been more than 10 or 11 when I was going through my major banana-eating phase. Now I eat about 4-6 bananas a day, which doesn't seem like a lot to me (but in the past I would have wondered about all of those bananas in someone's cart, too!).

In some wonderfully literary sense, there must be some kind of unique metaphor that could be constructed around the process by which cabbage turns to kimchi. Personal growth is not always easy, as any success technologist will surely tell you; ?there's a lot of doubt and oozing and off-gassing involved -- and yet, the final product is surprisingly pleasing to the palate.

Yes, it's time for us to update you on our first-ever kimchi experiment. If you want the short version:? I believe we have been successful! For those of you with a few more minutes, I'll share some of the lurid details. Highlights of our experiment included:

Here's Part Two of our interview with Hatice Yavuz, co-owner of Cousin's I.V. raw restaurant in Chicago. Yesterday we talked a lot about Cousin's restaurant and the stories behind that (as well as some interesting notes about European and Turkish culture and attitude toward raw foods). Today we'll get into some of the effects experienced by many after going raw -- things like raw food detox and the strengthened connection between mind and body. Interesting stuff!

Read more: Thankful Thursday: Cameras

Pure Jeevan is hitting the road? this weekend, heading to Chicago for some super-double-secret raw business stuff, returning late Monday. (Can't discuss it yet, but it's raw food related and ultra-cool. We'll get to it in due time, I promise.)?

Actually, it's going to be quite an interesting trip, as we have some very serious, very intense work to do in Chicago over the entire weekend, but we're not sure yet whether it'll be Wendi doing the work or me! It all depends on how Wendi feels -- and with Lyme, you just never know. So, one of us will be busy, the other largely free to explore the windy city with KDcaT and Th' Jooge.

How does the following menu* sound for your Thanksgiving meal

Nut Loaf, Apple un-stuffing, Mac Mushroom gravy,

Today we revive our occasional "Thankful Thursday" feature to give thanks for a special Internet destination: Twitter.com. We're sure a number of you who may be unfamiliar with Twitter may be asking, "What in the world does this have to do with raw foods "

In fact, there's quite a bit of raw foods "activity" on that site! But first, let's take a look at what Twitter is. Basically, it's a web site where you sign up with a username, and then you answer the question, "What are you doing " in 140 characters or less.

EXCITING ANNOUNCEMENT!

Kevin Gianni Wants to Meet

Pittsburgh Raw Foodists This Saturday!

UPDATE: Location is set for my home in the South Hills

Kevin and Annmarie Gianni will be in Pittsburgh for the Steeler's game on Sunday. They'd love to meet Pittsburgh raw foodies while they're here! So, if you can make it to meet up with them, let Wendi Dee know as soon as possible. We'll either be meeting at the East End Food Coop (if I can reserve the space at the last minute) or at my home (South Hills/Brentwood). Please respond by Friday at 5:00 p.m. about your availablity.

I received an email from one of our lovely Pure Jeevan family members. Joanne is subscribed to our mailings and she received the ice cream cake recipe I had created for Jim back in January. Well, take a look at what she did with the recipe! It's LOVEly!